1 November 2022

Get Ready for Autumn with BergHOFF’s Autumn Recipes

Read More

4 April 2022

Making the Most of your BergHOFF Wok

Read More

31 March 2022

Make the Most of Spring with an easy Chicken Pot Pie

Read More

3 January 2022

The BergHOFF Guide to Low Fat Cooking

Read More

8 December 2021

How to make Christmas Dinner Less Stressful

It can be tricky to get everything done in time for Christmas Dinner. With our easy guide, you can make […]

Read More

24 November 2021

How to make the most of your Christmas leftovers

There’s no such thing as Christmas without leftovers! Here’s some quick and easy ideas to cook leftovers.

Read More

18 July 2021

Grilled Salmon and Smoked Paprika

Salmon is an ingredient that doesn’t need a lot of “help.” It has rich texture and full flavour, so your […]

Read More

30 June 2021

Pork & Fennel Ragu

A healthy and hearty meal to get past any fussy eater – make it a family favourite!

Read More

4 June 2021

How to use a BergHOFF Double Roasting Pan

The Double Roaster is made of two parts, the 9L deep roasting tin and the sturdy griddle pan.

Read More

4 April 2021

Spring Chicken USA Style

The main technique in this dish is browning the chicken, skin-side down, in your BergHOFF Eurocast Sauté Pan; sautéing the […]

Read More